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National Stock Number:
8905-01-034-7550
Federal Supply Class:
8905
National Item Identification Number:
010347550
Description:
BACON,SLICED
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Manufacturer Information:
| NAMP 539 | 63298 | UNITED STATES DEPT OF AGRICULTURE AGRICULTURAL MARKETING SERVICE |
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Techincal Specification:
| CURING METHOD | SMOKED | | CUT FEATURE | SKINLESS | | SPECIAL FEATURES | 18 TO 22 SLICES PER LB | | PHYSICAL FORM | WHOLE SLICES | | PREPARATION TYPE | CURED | | STATE OF REFRIGERATION | FROZEN |
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