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National Stock Number: 7310-01-588-4022
Federal Supply Class: 7310
National Item Identification Number: 015884022
Description: FRYER,DEEP FAT
Detail: A UNIT CONSTRUCTED OF METAL, DESIGNED TO HEAT FATS OR OILS IN A RESERVOIR TO A DEGREE SUFFICIENT TO FRY VEGETABLES AND MEATS SUBMERGED THEREIN, BY AN INTEGRAL HEATING UNIT.
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Manufacturer Information:
WVAE-55F | 0LFY7 | DIETARY EQUIPMENT INCORPORATED |
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Techincal Specification:
HEATING METHOD | OIL | PART NAME ASSIGNED BY CONTROLLING AGENCY | VENTLESS FRYER | SPECIAL FEATURES | WIDTH-15-13/16 INCHES; HEIGHT-76-3/8 INCHES; DEPTH-43-11/16 INCHES; ELECTRIC-208, 240 OR (340-415) VOLTS, 17000 WATTS; OUTSIDE AND INSIDE MATERIAL-STAINLESS STEEL; FINISH-STAINLESS STEEL; SHIPPNG WEIGHT-525 LBS; HALF SIZE BASKETS AVAILABLE; REAR LEG KIT, FOR REMOTE PULL, 22692 | SUPPLEMENTARY FEATURES | PROJECT NAME-MANDA BAY; VOLTAGE RATING-208, 240 OR (308-415) VOLTS; 55 LBS OIL CAPACITY; 33 LBS OF FRESH OR 25 OF FROZEN CHICKEN |
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