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National Stock Number:
7310-01-034-3960
Federal Supply Class:
7310
National Item Identification Number:
010343960
Description:
FRYER,DEEP FAT
Detail:
A UNIT CONSTRUCTED OF METAL, DESIGNED TO HEAT FATS OR OILS IN A RESERVOIR TO A DEGREE SUFFICIENT TO FRY VEGETABLES AND MEATS SUBMERGED THEREIN, BY AN INTEGRAL HEATING UNIT.
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Manufacturer Information:
| 1ER50A | 89565 | VULCAN-HART CORP | | E12-A (208V) | 47467 | PITCO FRIALATOR INC. DIV PITCO FRIALATOR INC. | | E12-F W/LEGS | 47467 | PITCO FRIALATOR INC. DIV PITCO FRIALATOR INC. | | S-F-695 | 81348 | FEDERAL SPECIFICATIONS PROMULGATED BY GENERAL SERVICES ADMINISTRATION WASHINGTON DC | | VF1 (208V) | 89564 | VULCAN-HART CORP | | VF1 (208V) | 89565 | VULCAN-HART CORP |
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Techincal Specification:
| CURRENT TYPE | AC | | DEPARTURE FROM CITED DESIGNATOR | AS MODIFIED BY PHASE AND OVERALL WIDTH | | FOOD FRYING CAPACITY PER HOUR | 60.0 POUNDS FRENCH FRIED POTATOES | | FREQUENCY RATING | 60.0 HERTZ NOMINAL | | HEATING METHOD | ELECTRICALLY | | OVERALL DEPTH | 39.000 INCHES MAXIMUM | | OVERALL HEIGHT | 33.000 INCHES MINIMUM AND 37.000 INCHES MAXIMUM | | OVERALL WIDTH | 21.000 INCHES MAXIMUM | | MAXIMUM POWER DISSIPATION RATING | 12.5 KILOWATTS | | MOUNTING TYPE | FLOOR | | NONDEFINITIVE SPEC/STD DATA | 1 CLASS AND A GRADE AND C MODEL AND 3 SIZE AND 2 STYLE AND II TYPE | | PHASE | SINGLE | | VOLTAGE RATING | 208.0 VOLTS NOMINAL |
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