5331-00-001-8256 O-RING Index 5330-00-001-8258 SEAL,PLAIN ENCASED

National Stock Number:
5330-00-001-8257

Federal Supply Class:
5330

National Item Identification Number:
000018257

Description:
SEAL,NONMETALLIC ROUND SECTION

Detail:
AN ITEM FABRICATED FROM NONMETALLIC MATERIAL DESIGNED TO BE USED WHERE THERE IS NO RELATIVE MOTION BETWEEN JOINED PARTS. ITEMS WITH A SOLID CROSS SECTION MUST BE A SINGLE PIECE WHOSE ENDS MAY HAVE BEEN SECURED TOGETHER TO FORM A SPECIFIC SHAPE. IT MAY BE FORMED TO SPECIFIC SHAPE WITH OR WITHOUT JOINTS. IT MAY BE A STRAIGHT ITEM OF A SPECIFIC LENGTH WITH END CUTS OR JOINTS. IT MAY HAVE A SOLID OR TUBULAR CROSS SECTION. EXCEPT FOR MOLDED CORNERS, END CUTS, AND MOUNTING FACILITIES SUCH AS MOUNTING HOLES, SLOTS, PRESS-FIT BUTTONS, OR THE LIKE, THE ITEM MUST BE OF ONE CONTINUOUS ROUND CROSS SECTION. IT MAY HAVE FABRIC, CORD OR METAL REINFORCEMENT. FOR STRAIGHT ITEMS WITH SQUARE END CUTS AND WITHOUT MOUNTING HOLES, SLOTS OR PRESS-FIT BUTTONS SEE RUBBER ROUND SECTION AND TUBING, NONMETALLIC. EXCLUDES GASKET AND PACKING, PREFORMED.


Manufacturer Information:
54A108331-800261GENERAL ELECTRIC CO FOOD SERVICE EQUIPMENT BUSINESS DEPT
XNC19X7700261GENERAL ELECTRIC CO FOOD SERVICE EQUIPMENT BUSINESS DEPT
XNC19X7728873ITW FOOD EQUIPMENT GROUP LLC


Techincal Specification:
END CUT ANGLE45.0 DEGREES
CONSTRUCTIONSOLID
CROSS SECTION OUTSIDE DIAMETER0.312 INCHES NOMINAL
CROSS-SECTIONAL SHAPE STYLECIRCULAR
FABRICATION METHODCELLULAR, UNEXPLODED
OVERALL LENGTH70.500 INCHES MINIMUM AND 71.500 INCHES MAXIMUM
MATERIALRUBBER SYNTHETIC OVERALL
STYLE DESIGNATORSTRIP


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